Ultra-processed foods and food additives in gut health and disease

Año publicación: 2024

Subir documento: https://drive.google.com/file/d/1np-8IbBTu9LjlEJPcfSLiVysNC0tKu06/view?usp=drive_link

Nombre investigadores: Kevin Whelan, Aaron S Bancil, James O Lindsay, Benoit Chassaing