Association between ultra-processed food and osteoporosis: a cross-sectional study based on the NHANES database

Año publicación: 2024

Subir documento: https://nutritionandmetabolism.biomedcentral.com/articles/10.1186/s12986-024-00843-7

Nombre investigadores: Songfeng Wang, Jiasi Xie, Dandan Zhai, Zhou Wang, Huixuan Qi, Muhong Deng